Quản lý Nhà hàng/ Restaurant Manager

Lương: Thỏa thuận

Vị trí: TP. Hồ Chí Minh

Bộ phận: Bộ phận Nhà hàng

Ngày hết hạn: 30/06/2017

Chia sẻ công việc cho bạn bè:

Mô tả công việc

Job Description:

• Manage daily restaurant operations and assists servants and hosts on the floor during peak hours.

• Oversee guest services and resolve issues according to company standards;

• Continually improve guest and associate satisfaction adhere to company mission and vision

• Maximize the financial performance in areas of responsibility, and propose efficient strategies to achieve sales goal and stay within the budget.

• Maintain restaurant sanitation standards.

• Determines training needed for staff to accomplish goals.

• Follow all company policies and procedures; report accidents, injuries, and unsafe work conditions to BOD,

• Develop and maintain positive working relationships with others.

Job Requirements:

- At least 3-year experience in relevant position from professional environment;

- Proficiency in both English and Vietnamese;

- Excellent management, Communication and Interpersonal skills;

- Experienced in planning business development , controlling cost and service quality;

- Problem solving and decision making skills;

- Good computer skills.